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"Sassaia del Virginio"
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Colli Toscana Centrale IGT
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| From Chardonnay and Sauvignon Blanc a young, elegant and refreshing Tuscan white wine, deriving its name from the vineyard, ''Sassaia'', a stony field on the Virginio Creek right bank. |
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| Elevation-Exponsure : |
140 m (460 ft) a.s.l.-South/South-west |
| Soil : |
Very stony soil - ''sassaia'' - of calcaroeous conglomerates, well drained. |
| Training System : |
Cordon trained (Chardonnay), Guyot (Sauvignon) |
| Vines per Hectare : |
3300-4700 |
| Grape Varieties : |
Chardonnay 60% Sauvignon 40% |
| Harvest : |
September 10th to 20th |
| Wine Making : |
In vats - Maturing in the bottle for at least two months. |
| Maturing : |
In tini - Maturing in the bottle for at least two months. |
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